Start your morning off right. Have an Espresso or a Cappuccino. We use only Huehuetenango Coffee, from Guatelama, a special coffee because it's a Slow Food Presidia and because it's roasted from a small Italian roaster who still uses a traditional wood-fired roasting method, Andrea Trinci.
During the winter, don't miss our Special "Caffe dell'Albero" with hot chocolate made from scratch, Espresso, homemade whipped cream, and topped with chopped hazelnuts! And during summer time, enjoy a refreshing iced tea or our special natural drinks like Gazzosa or Chinotto. Everything you can find at Albero is absolutely natural.